Seafood Processing Operative

Galway Bay Seafoods Ltd, New Docks, Galway, Ireland, requires Seafood Processing Operatives to prepare, grade, pack and process fresh seafood products while maintaining high standards of quality, hygiene and food safety. A minimum of 2 years' experience in a similar role is required, including seafood processing, product handling, packing and working in a chilled food production environment. Candidates must be hardworking, capable of working efficiently in a fast-paced production environment and familiar with food hygiene and health and safety requirements. Salary: €36,605–€40,000 per annum, based on a 39-hour week.